Saturday, December 27, 2008

Farfalle with Mussel, Scallop & Prawn Bolognese Sauce

Yet another Itallian dish today.
This time farfalle (bow-tie pasta) with seafood bolognese sauce....a bit over the top with scallop, mussel & prawns. Just can't resist when I saw 'em at Jusco Bukit Indah.

That's why cooking pasta is easy..........healthy fast food.
Prep time about 1/2 hour.
Shave/grate parmesan cheese during serving.

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